Seasonal Specials at Nori: What's on the Menu this Season?
Welcome to the Season of Flavors at Nori
As the seasons change, so does the menu at Nori, where culinary innovation meets the freshest ingredients. This season, we’re excited to introduce a variety of new dishes that capture the essence of autumn and winter. Whether you're a seasoned regular or a first-time visitor, there's always something new to delight your taste buds.
Our chefs have crafted a menu that not only celebrates the flavors of the season but also highlights the art of Japanese cuisine. From savory soups to exquisite sushi rolls, each dish is designed to offer a unique dining experience. Let's take a closer look at what's on the menu this season!

Appetizers to Start Your Journey
Begin your culinary adventure with our selection of seasonal appetizers. These starters are perfect for whetting your appetite and setting the stage for the dishes to come. This season, we recommend trying:
- Pumpkin Tempura: Lightly battered pumpkin slices, fried to crispy perfection, served with a tangy dipping sauce.
- Chestnut Gyoza: Dumplings filled with a savory blend of chestnuts and herbs, offering a unique twist on a classic dish.
Both appetizers are crafted to highlight the earthy and warm flavors that are synonymous with this time of year.

Main Courses That Warm the Soul
Our main courses are designed to be hearty and comforting, perfect for cooler days. The seasonal menu features dishes that are both innovative and deeply satisfying. Here are some must-try options:
- Miso Braised Short Ribs: Tender short ribs slowly cooked in a rich miso broth, accompanied by seasonal vegetables.
- Udon Noodle Soup with Winter Greens: A steaming bowl of udon noodles in a flavorful broth, topped with fresh winter greens.
These dishes are crafted to not only satisfy your hunger but also provide warmth and comfort during the chilly months.

Sushi Rolls with a Seasonal Twist
No visit to Nori would be complete without sampling our sushi rolls, which have been given a seasonal makeover. Our chefs have incorporated fresh, seasonal ingredients to create rolls that are both visually stunning and delicious. Be sure to try:
- Maple Salmon Roll: Fresh salmon paired with a hint of maple glaze, wrapped in sticky rice and seaweed.
- Cranberry Tuna Roll: A bold combination of tuna and cranberry, offering a refreshing burst of flavor.
These sushi rolls are designed to surprise and delight with their unexpected flavor profiles and vibrant presentation.

Desserts to Conclude Your Meal
End your meal on a sweet note with our selection of seasonal desserts. Each dessert is crafted to offer a perfect balance of flavors, making them an ideal conclusion to your dining experience. This season's highlights include:
- Matcha Chestnut Cake: A moist cake infused with matcha and topped with chestnut cream.
- Persimmon Mochi: Sweet persimmon filling encased in soft mochi, offering a delightful texture contrast.
These desserts not only capture the essence of the season but also provide a sweet ending to your meal.

Experience the Season at Nori
With so many delectable options available, there's no better time to visit Nori and explore our seasonal menu. Whether you're enjoying a leisurely lunch or an elegant dinner, our dishes are sure to make your visit memorable. We invite you to join us this season and experience the flavors that make Nori truly special.
Don't miss out on these limited-time offerings—reserve your table today and indulge in the seasonal specialties at Nori!